Ingredients:
Washed and Prepped Ripe Avocado
Ripe, juicy lime or lemon, juiced, pips discarded
Fresh bunch of basil
Green chiles (optional)
Sea Salt and a small amount of a natural sweetner (jaggery, maple syrup, agave…take your pick)
Blend all the ingredients with some extra virgin olive oil and warm water.
This dressing without the avocado will keep for a couple of weeks in the fridge. Basil blended with nothing but olive oil can be poured into ice cube trays and saved for winter soups and stews.
